Easy Mediterranean Roasted Chicken Drumsticks
This delicious recipe is one of the recipes I make whenever I run out of time and need to other household chores, but still want a fancier looking and delicious dinner. It’s very easy to make and looks wonderful on the dinner table. My kids love it. I also usually make it to take it for a picnic at the park as it’s less messy and easy to eat. For some of you who follow me on Instagram, you know how much I love chicken. I usually post pictures and write the recipe down here on my blog few days later if people are asking for it.
The best way to chose your chickens is to get them free range, organic straight from the farm. I am fortunate to get to know a great farmer in Vacaville, CA and always get 6 to 10 medium whole chicken whenever I visit. You can also buy some great grass-fed meat here.
Easy Mediterranean Roasted Chicken Drumsticks Recipe
Ingredients:
- 1 tablespoon ghee ( get it here )
- Chicken drumsticks ( 8 to 10 pieces )
- 1/2 teaspoon rosemary ( get it here )
- 1/2 teaspoon thyme ( get it here )
- 1/2 teaspoon cumin ( get it here )
- 1/2 teaspoon turmeric ( get it here )
- 1/2 ground ginger ( get it here )
- 1/2 teaspoon yellow curry ( get it here )
- 1 teaspoon lemon
- 1 teaspoon non GMO, gluten free mustard ( get it here )
- 1 clove mushed garlic
- Sea salt and pepper
- Boiled eggs, olives and lettuce for decoration
Instructions:
- Preheat the oven to 350 F
- Mix all the ingredients in a bowl
- Butter an oven plate with a top
- Place the chicken drumsticks in it
- Add the spices, garlic, lemon, ghee and salt
- Mix everything and place in the oven
- Cook for an hour
- Remove the cover and broil for 4 to 5 minutes
- Serve and enjoy with your favorite salad
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